Red and black-fruited and floral aromatics with notes of red plums, raspberries and candied violets. The palate offers a juicy and fruit-forward entry followed by a round and lively middle full of huckleberries and hints of jasmine and red fruits. The tannins are silky and lingering, adding balance and length to the finish, which is complemented by toasted coconut and vanilla sweetness from the oak treatment. The silky tannins of this wine make it a great choice to enjoy on its own by the glass. It’s a versatile food pairing wine that would make for a delicious complement to grilled salmon, roast chicken or a rack of lamb.

Note: The vintage year for this product may differ from the one in the photo. The sold product is always of equal or higher value.