Clase Azul Mezcal Guerrero
Clase Azul Mezcal Guerrero is a one-of-a-kind creation, not only for its stunning decanter but also for its remarkable flavor profile. This mezcal is crafted from the rare papalote agave, a variety that grows wild in the rugged Mountain Range of Guerrero. The unique combination of the coastal climate and the freshness of the green forests imparts a flavor that is distinctly tied to this extraordinary region.
Clase Azul St. Luis Potosí Mezcal
Clase Azul tequilas are crafted from 100% organic Tequilana Weber Blue Agave, a variety selected from over 200 different species of agave. This particular species is the sole one capable of producing tequila. After harvesting, the agave is traditionally cooked in brick ovens for 72 hours, ensuring that the essence of the plant is preserved in every drop.
Clase Azul Mezcal Durango
Made from 100% Cenizo Agave, Clase Azul Mezcal Durango is a product of the harsh yet rich environment of Durango, where the extreme climate, mineral-rich soil, and abundant natural springs shape its unique flavor. This mezcal stands apart from others produced throughout Mexico, offering a complexity and strength that is deeply rooted in the land of Durango.
